I work at a restaurant in Tokyo.

* Job details: Cooking, preparation, etc. at a set meal restaurant

* Employment form: full-time employee

* Working hours: 8 hours of actual work from 9:00 to 22:00

* Work location: Store in Tokyo

* Wages: Monthly salary 194,000 yen to 230,000 yen

* Salary increase: once a year

* Bonus: Twice a year

* Holidays and vacations: 2 days off per week, paid holidays, special holidays, etc.

* Required skills/experience: Japanese language proficiency N3 level conversation ability

* Treatment/Benefits: Health insurance, welfare pension, employment insurance, industrial accident insurance, transportation expenses, independence support system, in-house training, uniform loan

* Requirements: Passed the Specified Skilled Food Service Test

* Language: Japanese Language Proficiency Test N4 or JFT Passed