![I work at a restaurant in Tokyo.](/sites/default/files/2022-10/Jaboon%E6%B1%82%E4%BA%BA004%20%E3%83%9B%E3%83%83%E3%83%88%E3%83%A9%E3%83%B3%E3%83%88%E3%82%99%E6%A7%98.png)
I work at a restaurant in Tokyo.
* Job details: Cooking, preparation, etc. at a set meal restaurant
* Employment form: full-time employee
* Working hours: 8 hours of actual work from 9:00 to 22:00
* Work location: Store in Tokyo
* Wages: Monthly salary 194,000 yen to 230,000 yen
* Salary increase: once a year
* Bonus: Twice a year
* Holidays and vacations: 2 days off per week, paid holidays, special holidays, etc.
* Required skills/experience: Japanese language proficiency N3 level conversation ability
* Treatment/Benefits: Health insurance, welfare pension, employment insurance, industrial accident insurance, transportation expenses, independence support system, in-house training, uniform loan
* Requirements: Passed the Specified Skilled Food Service Test
* Language: Japanese Language Proficiency Test N4 or JFT Passed